Gather at our table and enjoy a memorable seven-course prix fixe dinner prepared by your own personal St. Francis chef.
A new monthly food and wine program in our Tasting Room featuring Sonoma County artisan producers.
Enjoy a truly memorable family-style dining experience on our Visitor’s Center lawn, surrounded by majestic mountains and our estate Wild Oak Vineyard.
Sip St. Francis wines paired with Gypsy Cheese's handmade goat cheeses.
If you love Zinfandel, you'll want to join us as we celebrate harvest with a Zinfandel themed wine sale and barbecue.
Sip St. Francis wines paired with Sonoma County Meat Company’s housemade meats.
Judges at the 2014 Sunset International Wine Competition chose our 2011 Rockpile as the top red Bordeaux blend in the competition. Thank you Sunset Magazine! See our Best of Class Ranking
Scoring 98 points, our 2011 Tres Viejos was the highest rated Zinfandel in the 2014 Press Democrat North Coast Wine Challenge. See our #1 Zin Ranking
Wine Spectator applauds the “winning” style of our 2011 Dry Creek Zinfandel and our 2011 Amann Zinfandel, giving each a 90-pt score. View Our Accolades
Wine critic Robert Parker rated our 2010 Lagomarsino Estate Cabernet Sauvignon 95 points, one of five 90+ scores St. Francis wines earned from Mr. Parker. View Our Accolades
98 Pts | 2014 North Coast Wine Competition
Wine Club Release